FAQ: Frequently Asked Questions:
What is the nutritional value of Grains, semolina?
Semolina is a coarse flour made from durum wheat. It's high in protein and gluten, which gives pasta its chewy texture. Semolina is used to make pasta, couscous, and some types of bread.
Contains lower amounts of Sodium, Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Grains, semolina?
There are 360 calories in 100g of Grains, semolina.
How many proteins are in Grains, semolina?
Grains, semolina contains 12.68 grams of protein in 100g
How many carbs are in Grains, semolina?
Grains, semolina contains 72.83 grams of carbohydrates in 100g
How many fats are in Grains, semolina?
Grains, semolina contains 1.05 grams of fat in 100g
What vitamins are in Grains, semolina?
Per 100 grams there are
What minerals are in Grains, semolina?
Per 100 grams there are