Pie crust,standard type Calories Chart
Standard pie crusts are typically made with flour, fat (such as butter or shortening), and water. They provide a flaky and buttery base for sweet or savory pies. Pie crusts can be high in fat, especially saturated fat, depending on the type of fat used.
| Food Name | Calories, per 100 gram | 
|---|
| Pie crust, standard type, frozen, ready-to-bake | 457 | 
| Pie crust, standard type, frozen, ready-to-bake, baked | 509 | 
| Pie crust, standard type, homemade, baked | 527 | 
| Pie crust, standard type, homemade, unbaked | 469 | 
| Pie crust, standard-type, dry mix, prepared, baked | 501 | 
| Pie crust, standard-type, dry mix, unprepared | 518 |